There are few treats as perfect for the summertime as homemade ice cream. This easy no-cook ice cream uses just a few simple ingredients – including our own Goo Goo Brew – to make a deliciously sweet, nutty and chocolaty warm weather treat!
Coffee & Goo Goo Ice Cream
2 cups heavy cream
1 cup milk
⅔ cup granulated sugar
2 tsp pure vanilla extract
1 cup double-strength Goo Goo Brew coffee
3 ea Goo Goo Cluster Original, chopped
To make your ice cream base, simply whisk together the cream, milk, sugar, vanilla and coffee until the sugar is completely dissolved. Refrigerate to chill it and process using your ice cream maker directions. Fold in the chopped Goo Goo pieces prior to placing in the freezer to set overnight.