Chocolate Classes 9/21 and 9/22

Make all your chocolate dreams come true by joining us for one of these fun and insightful hands-on chocolate experiences! Thursday, 9/21 2 pm – Tastes of Goo Goo (60 minutes) 6 pm – Secrets of Goo Goo (90 minutes) Friday, 9/22 Noon – Tastes of Goo Goo (60 minutes) 2 pm – Secrets of Goo Goo (90 minutes) 5 pm – Secrets of Goo Goo (90 minutes)   Tastes of Goo Goo – $35 includes: History of Goo Goo Hands-on “Make Your Own Goo Goo” Experience Dessert sampling of 3 treats from our Dessert Bar   Secrets of Goo...

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2017 Summer Chef Series: Hey, Paisan!

It’s here! The last release in our 2017 Summer Chef Series is from Chef Tony Galzin of Nicky’s Coal Fired here in Nashville. Inspired by spumoni ice cream and rooted in traditional Italian flavors, the “Hey, Paisan!” features Averna amaro caramel, toasted pistachios, amarena cherry nougat, and Trapani sea salt with a dark chocolate shell. This incredible Premium Goo Goo is available starting today, Friday, September 8th, for a limited time at the Goo Goo Shop, in our online store, and at Nicky’s Coal Fired. facebook twitter pinterest google+

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2017 Summer Chef Series: The GD Cluster

Next up in our 2017 Summer Chef Series is Chef Levon Wallace of Gray & Dudley in Nashville’s 21C Hotel. Featuring milk chocolate hazelnut mousse, caramel hazelnut butter, salted caramel and fancy pastry crunch inside a dark chocolate shell, the GD Cluster was inspired by the popular cream puff on Gray & Dudley’s dessert menu. This delicious Premium Goo Goo will be available starting Friday, August 25th, for a limited time at the Goo Goo Shop, in our online store, on Gray & Dudley’s dessert menu, and the 21C Hotel’s gift shop. facebook twitter pinterest google+

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Goodnight Nashville Book Signing and Reading 8/26

  What: Meet & Greet, Book Signing, and Reading of Goodnight, Nashville with author Jennifer Osland Hilland When: Saturday, August 26th 1-2 pm Readings at 1:15 and 1:45 pm Where: Goo Goo Shop 116 3rd Ave S Nashville, TN 37201   Books will be available at the Goo Goo Shop for purchase ($19.99), and with each purchase, you get an autograph from Jennifer and a FREE Goo Goo Cluster + coupon for $2 off any Dessert in our Dessert Bar. facebook twitter pinterest google+

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Summer Chef Series 2017: Bringle’s Native Nashvillian Premium Goo Goo

Premium Goo Goo #3 has launched in our 2017 Summer Chef Series!  Bringle’s Native Nashvillian was concepted by Peg Leg Porker Pitmaster and native Nashvillian Carey Bringle. Featuring Bringle’s own Peg Leg Porker Bourbon and peanuts smoked at his downtown Nashville restaurant, BNN is layered with peach bourbon ganache, toasted molasses marshmallow, smoked peanuts, and molasses bourbon caramel, then topped with a dark chocolate shell. Available for a limited time at the Goo Goo Shop, in our online store, and at Peg Leg Porker. facebook twitter pinterest google+

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“Secrets of Goo Goo” Chocolate Class 8/29

Make all your chocolate dreams come true by joining us for a fun and insightful evening hosted by the Goo Goo Shop and Dessert Bar. In our “Secrets of Goo Goo” class, you’ll concept and create your very own custom Goo Goo, learn a secret recipe from our Dessert Bar and make a decadent treat to take home with you, plus walk through a guided tasting of wines and chocolate. Your $85 Ticket Includes: Admission to Secrets of Goo Goo Class from 6 pm until 7:30 pm on Tuesday, August 29, 2017 Hands-on “Make Your Own Goo Goo” Experience Pastry...

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Bon Appetit Goo Goo Feature

Thanks to Bon Appetit for an oh-so-sweet feature! In case you missed the article, click here to read it now. facebook twitter pinterest google+

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Summer Chef Series 2017: The O.G. Cookie Melt

Next up in our 2017 Summer Chef Series is Chef Crystal De Luna-Bogan of Nashville’s Grilled Cheeserie Melt Shop. Crystal collaborated with us to create a Premium Goo Goo inspired by one of her first food truck dessert creations, a cookie melt made with insanely delicious pretzel & dark chocolate chip cookies. Layered with vanilla bean marshmallow, that special recipe chocolate chip and pretzel cookie, salted caramel, then covered in milk chocolate, and finished with a pretzel crust base, the O.G. Cookie Melt Premium Goo Goo is available for a limited time, so hurry and get yours! You can purchase...

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Summer Chef Series 2017: Bananas Bryan

Our first release in the 2017 Goo Goo Summer Chef Series is from Chef Bryan Lee Weaver of Nashville’s Butcher & Bee restaurant. Bryan collaborated with us to create a Premium Goo Goo inspired by his favorite dessert, Banana Pudding. Made with banana pudding ganache, toasted marshmallows, vanilla wafers, and caramel, then all covered in milk chocolate, the Bananas Bryan Premium is available for a limited time, so get yours now! Available at the Goo Goo Shop or in our online store. facebook twitter pinterest google+

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2017 Goo Goo Summer Chef Series

The Goo Goo Shop is excited to announce that our third annual “Goo Goo Summer Chef Series” kicks off this Friday, July 14, 2017! The series, featuring Premium Goo Goo creations imagined by some of Nashville’s best chefs, will run from July 14th through the end of September. This year’s lineup includes: Bryan Lee Weaver – Butcher & Bee Crystal De Luna-Bogan – Grilled Cheeserie Melt Shop + Food Trucks Carey Bringle – Peg Leg Porker Tony Galzin – Nicky’s Coal Fired Levon Wallace – Gray & Dudley Each chef will be collaborating with Bethany Halliger, the Goo Goo Shop’s...

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