2018 Summer Chef Series
Nashville natives Jessica Benefield and Trey Burnette found creating their own signature candy with their hometown's iconic brand to be a pretty sweet experience. In the Miso Crunchy Premium Goo Goo, the chefs bring attention to ingredients from their Japanese-inspired restaurant, Two Ten Jack. The candy collaboration features fun and chewy mochi, gooey sweet figs, and a miso caramel with crunchy rice crispy and milk chocolate.
P.S. - Our Premium Goo Goos are made daily and contain no additives or preservatives, which means they have a shorter shelf life than our other candies. To maximize your taste experience, we suggest eating within two weeks of purchase. Also, since our chocolate kitchen focuses on small batch creations, it may take a little more time before we ship your Premium order to ensure you’re getting the freshest product.
Shipping costs will vary through the year (it's chocolate!), please see our shipping policy for details.