Goo Goo Cluster was front and center at this weekend’s Savor Nashville Challenge to the Chefs!
The “Challenge”: 11 Nashville chefs had to create a dish utilizing two or more of the following ingredients: Goo Goo Clusters, Benton’s bacon, and Jack Daniel’s Tennessee Honey Whiskey.
Here are just a few of the amazing dishes showcasing the Goo Goo Cluster….
Benton’s Bacon Zeppole with Goo Goo Cluster Caramel & Coffee Bourbon Sabayan
Benton’s Bacon and Goo Goo Cluster Biscotti with Jack Daniel’s Honey, Bongo Java Coffee, Kahlua, and Cream
Benton’s Bacon Wrapped Local Beef Brisket with Jack Daniel’s Honey Glaze and Goo Goo Cluster Barbeque Sauce
Goo Goo Cannoli – Savory Benton’s Bacon Mousse, Ginger Jack Honey Glaze, Peanut Bacon “Dirt”
Chocolate Torte, Goo Goo Cluster Ganache, Peanut Butter Powder, Goo Goo Cluster Chocolate Mousse, Benton’s Bacon-Bourbon Caramel Corn, Jack Daniel’s Tennessee Honey Macerated Strawberries
Moroccan Spiced “Hot Dogs” in a Smokey Bun with Bacon Peanut Crumble, Ginger “Mustard” and Strawberry Chili “ketchup” (the Hot Dogs were Goo Goos!)