This Wednesday night, May 6th, a very special “secret” menu item at Mason’s restaurant here in Nashville will be unveiled on the Travel Channel series “Man Finds Food”. Host Adam Richman travels the country on a quest to uncover unique hidden food treasures, and during each show he unveils both off-the-menu items and off-the-grid restaurants.

In this upcoming episode, Adam stops at Mason’s to meet chef Brandon Frohne, and try his hidden dessert that only those who follow the chef on social media know about: the Liquid Nitrogen Ice Cream Soda. Specifically, the Goo Goo Cluster Liquid Nitrogen Ice Cream Soda!

Be sure to tune in at 8 pm Central to see this amazing creation for yourself. If you live here in Nashville, join us at Mason Bar around 7:30 p.m. for some special hors d’oeuvres as well as happy hour specials. It’s quite likely that you’ll even get a taste of the tasty treat you’ll be watching on TV!

Man Finds Food Viewing Event

Wednesday, May 6th, 2015
7:30 – 9 pm (show begins at 8 pm)

Mason’s
Loews Vanderbilt Hotel
2100 West End Ave
Nashville, TN 37201