As Thanksgiving approaches, we want to thank you for being a loyal Goo Goo fan. Please use THANKS20 at checkout in our online store to get 20% off any order. Offer valid 11-18-15 thru 11-26-15 at midnight.

Classic pecan pie is pretty hard to beat, but when we decided to add Pecan Goo Goo Clusters to the mix, well... y'all watch out! This chocolatey and caramel-y twist on a classic southern dessert is sure to become a new Southern favorite.

You may recall that last year, Goo Goo showed up on AMC’s “The Walking Dead” mid-season finale. Click here for the details on that. Earlier this week, we showed up again! On the episode “Here’s Not Here”, the writers had some callbacks to earlier moments in the series, thus explaining why Morgan placed that Goo Goo Cluster on the alter of Gabriel’s church during the mid-season finale. Click here to watch the full episode and learn why for yourself! facebook twitter pinterest google+

We are thrilled to announce the release of our newest creation, Goo Buttons. Made by hand daily at the Goo Goo Shop in downtown Nashville, Goo Buttons are bite- sized morsels containing various fillings, often reflective of the season. For the initial launch this week, there will be two collections available for purchase, the “Classic Collection” and the Belle Meade Winery “Celebration Collection”. Goo Buttons will retail for $6.99 – $7.99 per box of five assorted flavors. The “Classic Collection” will be available year-round, exclusively at the Goo Goo Shop, 116 3rd Avenue South. This collection contains: Salted Caramel in Milk Chocolate Peanut Butter in Dark Chocolate Dark Chocolate Ganache in White Chocolate Marshmallow in Milk Chocolate Dark Chocolate with Marshmallow and Caramel Swirl   The “Celebration Collection” will be sold through the holidays at the Goo Goo Shop as well as the gift shop at Belle Meade Winery located at 5025 Harding Pike here in Nashville. This “Celebration Collection” contains: Belle Meade honey apple spice jelly and vanilla bean caramel covered in milk chocolate Belle Meade Blackberry Wine, blackberry, lemon, and ginger white chocolate ganache, covered in white chocolate Belle Meade Iroquois Red Cabernet cinnamon spiced dark chocolate ganache covered in dark chocolate Belle Meade Muscadine Wine with cranberry, orange, and jalapeno dark chocolate ganache covered in dark chocolate Belle Meade Celebration Riesling with cherry, vanilla, cinnamon, and spiced dark facebook twitter pinterest google+

We took a classic cookie bar recipe and added Original Goo Goo Clusters PLUS even more chocolate, whoops.  The  Chocolate Goo Goo Chip Cookie Bar recipe makes 20-24 bars, but that all depends on how you slice 'em.

Ask and ye shall receive! So many of you have inquired about the Premium Goo Goos we make daily by hand in our Shop that we have decided to make one available for purchasing online. For a limited time through the holidays, we will ship our Howie Premium Goo Goo anywhere you want it to go in the continental U.S. The Howie, a 4 oz Premium confection, is named after the inventor of the Original Goo Goo Cluster, Howell Campbell. The Howie is similar to the Original in that it contains peanuts, caramel, and marshmallow nougat, but this Premium version is covered in a rich dark chocolate instead of milk chocolate, taking it to the next level. facebook twitter pinterest google+

We’ve teamed up with local brewer Jackalope to bring you the Chaiwalker Premium Goo Goo. Made with chai spiced Jackalope Bearwalker ganache, caramelized apples, caramel, house made almond butter, and then covered in milk chocolate, it’s the perfect flavor for fall! Available now at the Goo Goo Shop: Goo Goo Shop 116 3rd Ave S Nashville, TN 37201 facebook twitter pinterest google+

  Nashville’s Scene’s annual “Best of” issue was just released and our Premium Goo Goos were chosen as the Best Candy! Woohoo! To read the full write up, click here.

A huge thanks to all of the wonderful chefs that participated in our Summer Chef Series. The Premium Goo Goos you imagined were a huge hit and we look forward to bringing this series back next year!

Go-Go Goorocco Chef Deb Paquette of Etch restaurant collaborated with us to create a Premium Goo Goo with unique flavors and ingredients. Made with spicy dark chocolate chile de árbol ganache, candied ginger caramel, toasted hazelnuts, and mint nougat in dark chocolate. Available now until September 30th, 2015 at the Goo Goo Shop! Goo Goo Shop 116 3rd Ave S Nashville, TN 37201

The most highly anticipated culinary event of the year is upon us here in Nashville! This weekend, September 19th and 20th, is Music City Food & Wine. For the first time ever, Goo Goo Cluster will be participating in the Grand Tasting at the event, and we’re super excited! You might recall that back in July, we launched our Summer Chef Series. For the past 12 weeks, we’ve been introducing new Premium Goo Goo creations to you with the help of 8 local chefs. If you haven’t yet had a chance to sample all of these incredible confections, Music City Food & Wine will be the perfect opportunity to do so, as we’ll have them all there! Stop by our table and get a taste of these delicious Premium Goo Goos made by hand at the Goo Goo Shop: Deb Paquette’s Go Go Goorocco Trey Cioccia’s Dixie Crunch Maneet Chauhan’s Bollywood Y’all  Matt Farley’s South of Somewhere Matt Bolus’ Delaney’s Old Fashioned Dale Levitski’s Rocky Roadkill Hal Holden-Bache’s Cole Miner’s Surprise Karl Worley’s The Gertie For more information on Music City Food & Wine and to purchase tickets, visit www.musiccityfoodandwine.com. facebook twitter pinterest google+